Cystus® Creme (Cistus incanus)
Natural cosmetic

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Ein Produkt der:

Naturprodukte Dr. Pandalis GmbH & Co. KG
Füchtenweg 3
49219 Glandorf

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Naturprodukte Dr. Pandalis GmbH & Co. KG
Füchtenweg 3, D-49219 Glandorf
Tel.: +49 5426 3481
Fax: +49 5426 3482

U.St.-Id.Nr. DE 164357471
Handelsregister AG Osnabrück HRA 110331
Dr. Pandalis GmbH, AG Osnabrück HRB 110396
Geschäftsführer: Dr. Georgios Pandalis

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Cystus® Creme (Cistus incanus) | 50 ml | PZN 00603632 | recommended retail price € 16.04
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Cystus® Creme (Cistus incanus) | 100 ml | PZN 00624574 | recommended retail price € 22.70
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PZN = Pharmacautical registration number: helpful when buying in the pharmacy (for Germany only)

Water, Cystus® tea extract, almond oil, wheatgerm protein, glycerol fatty acid, wheatgerm, glycerin, vegetable glyceryl stearate, beeswax, xanthan gum, phenethyl alcohol, 100% genuine rose oil


  • treats irritated and sensitive skin
  • protects, cares for and tightens the skin
  • keeps it elastic and resilient

Cystus® cream can be used for facial and body care – in summer and winter – several times a day.


Cystus® – For the skin
The skin is our largest sensory organ. It’s the link between the body and the outside world, provides protection from illnesses and regulates water and heat balance.

Cystus® cream protects and cares for the face and body in a natural way. It moisturises and supports the skin’s regeneration process.
Cystus® cream can be used on irritated, blemished or stressed skin and as a basis for natural make-up.

What’s special about the pleasantly scented cream is its high proportion of special, intrinsic polyphenols. The other raw materials, such as high quality plant oils, beeswax or almond oil are purely natural.

For all skin types: If the skin is blemished, stressed or sore, it is recommended that these parts be dabbed with cooled Cystus® tea first.

Note: An evaluation of 6,000 cosmetic ingredients by Öko-Test (April 2000) had the following gratifying result: All the raw substances in the cream received the best possible rating.